A rice wine native to the Philippines has grabbed the attention of researchers looking into new, natural ways to slow ...

Researchers have long studied the effects of polyphenols on human health, uncovering their role in reducing the risk of ...

Rice wine byproduct tapuy lees may offer anti-aging and antioxidant benefits, creating new opportunities for functional ...

Tapuy” rice wine starts out as a mixture of black and white glutinous rice (A), which is fermented using a starter culture or “bubod.” After a month, the solid residues from the fermentation process ...

Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to ...

Rice wine and rice vinegar (aka rice wine vinegar -- confusing, we know) are extraordinarily useful cooking ingredients, ...

OME, Japan--Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters (2,640 gallons) of the Japanese rice wine that is the product of brewing ...

Lane Nieset is a writer from Miami who has lived in France for the past 10 years. From her current base in Paris, she covers a mix of lifestyle, wine, food, and fashion. Expertise: food, wine ...

PHNOM PENH: Three villagers died in northeast Cambodia's Ratanakiri province on Wednesday (Jan 29) after consuming homemade rice wine, which was suspicious of containing "high levels of methanol ...

Creminis, shiitakes, and thinly sliced white mushrooms make this vegan fried rice hearty and satisfying. This is collaborative content from Food & Wine's team of experts, including staff ...

“Tapuy” rice wine starts out as a mixture of black and white glutinous rice (A), which is fermented using a starter culture or “bubod.” After a month, the solid residues from the fermentat ...