Rhubarb was first cultivated in the Far East more than 2,000 years ago, primarily for medicinal purposes. In the 18th century ...

Rhubarb is a plant that not only delights the eye in the garden but also enriches our culinary experiments. But how do you ...

Forcing rhubarb ensures ruby-red stalks grow before summer, but those hoping for an early crop could jeopardise it if they ...

Rhubarb is a popular plant in many gardens and the vegetable - which is often thought to be a fruit - is a favourite ...

Rhubarb season typically begins in April but gardeners need to be aware of one important thing before eating it.

Rhubarb is a perennial vegetable that is primarily used as a fruit in cooking. It grows best in full sun and fertile, well-drained soil. Rhubarb should not be harvested the first year it is ...

The appearance of rhubarb stalks in markets is a welcome burst of color and tart flavor. You can use the vegetable in ...

We’re seeing red with rhubarb everywhere – and it’s gone way beyond your gran’s rhubarb crumble. Chefs are using this ...

You can use either the slender vibrant pink stalks of early forced rhubarb, or the sharper red-green stalks of outdoor rhubarb that appear later in the year to make this homely rhubarb and ginger jam.

Rhubarb is an ideal edible plant for the central Ohio home gardener, and another example of the few vegetable plants which are perennial, meaning that they regrow year after year after initial ...