and a garnish of crisp dried rhubarb. Equipment and preparation: for this recipe you will need a sugar thermometer, a hand-held blender, 4 glass serving dishes and a silicone mat. Place 4 glasses ...

James Martin’s classic rhubarb crumble recipe will take you to comfort food heaven in six short steps and under an hour. Each serving provides 630 kcal, 6g protein, 97g carbohydrates (of which ...

This Rhubarb Apple Crisp recipe combines the tartness of fresh rhubarb with the sweetness of apples, creating a perfect ...

It’s time for my annual rhubarb column. Rhubarb also known as pie plant is one of the first edible plants we get from our garden It’s an easy-to-grow plant that needs little care so ...