Today, we’re looking at another, perhaps less heralded hot-pepper-based-condiment: red pepper flakes. But what are red pepper flakes, exactly? What do they taste like? What pepper are they?

Whether you are making a dry rub with garlic and herbs, sprinkling it on pizza, or using it to flavor your favorite sauce or tacos, red pepper flakes are an excellent choice to spice things up.

For an easy appetizer or quick dinner, make grilled chicken skewers. Serve this recipe with a homemade peanut sauce or ...

Pasta with tomato sauce is a classic — the only thing better is when you can enjoy the sauce made with fresh tomatoes.

For more mild to moderate levels of heat, here are five types of chile flakes to consider adding to your spice arsenal. Perhaps even more ubiquitous than ground cayenne, crushed red pepper flakes ...

Line a rimmed baking sheet with aluminum foil and fit a wire rack on top. Coat the rack generously with cooking spray. Stir ...

I did! It means spring. A spring dish in particular: Pasta primavera. This Italian mainstay is pasta with loads of vegetables ...