Puff pastry is one of those ingredients that instantly make any dish feel special - without much effort at all. It's ...

From Nashville to New York, chefs are wrapping bold, unexpected fillings—like cheeseburgers, kimchi, and duck à l’orange—in ...

then this Savory Puff Pastry with Minced Meat and Cheese is the perfect recipe for you! These delicious pastries are stuffed with seasoned ground meat, gooey melted cheese, and wrapped in golden ...

Spread over the middle of 4 cooked pastry rectangles and bake for 10–12 minutes, or until golden-brown. For the Brie, bacon and cranberry topping, divide and spread half the crème fraîche ...

4. Spoon about 1/2 teaspoon each cheese and bacon onto each pastry. Bake for 5 minutes or until the cheese is melted. Remove the pastries from the baking sheets and let cool on wire racks for 10 ...

Serve handheld appetizers at your next party and there's no need to be burdened by the logistics of utensils. Guests won't ...

New York chefs Angie Rito and Scott Tacinelli share this recipe for Pizza Chiena in their cookbook Italian American. The savory ... frozen puff pastry is the secret to simple morning pastries.

If there were a title for “queen of casseroles”, Ree Drummond (a.k.a. the Pioneer Woman) easily takes the crown—especially ...

Dates and bacon are dressed up with walnuts and herbs, plus savory cream cheese and blue cheese. Drizzle them with honey for an extra-sweet touch. Flaky store-bought puff pastry is the foundation ...