Mushrooms may not be capable of triggering a zombie apocalypse like in “The Last of Us,” but they do have the power to transform many a dish.

Some recipes surprise with their simplicity and taste, and these oyster mushroom cutlets are among them. Crispy on the ...

Unlike heartier mushroom varieties, oyster mushrooms are flat ... Whether you're cooking up an amazing vegetarian recipe or using these mushrooms to enhance one of your favorite dishes, use ...

This spicy version is brimming with blood sausage, mushrooms, fish cakes, and instant ramyun. Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm contrast to bright and ...

Halibut and sautéed oysters mushrooms, wrapped and baked in flaky a phyllo pastry to keep the fish moist, are served with a ...

Preheat the oven to 240C/220C Fan/Gas 9. Put the chestnut and oyster mushrooms into a food processor in three or four batches and pulse each batch until finely chopped (or finely chop everything ...

Here is a simple recipe from Houston chef Anita Jaisinghani for roasting lion’s mane mushrooms with onions and a few ...

This crispy battered oyster mushroom burger is completely indulgent and completely made from vegetables. Great for vegans and omnivores alike! This recipe is based on the Magic Mushroom Burger ...

About Oyster Lamb Recipe: Sliced lamb marinated with dry sherry, sugar and salt, cooked in a spicy oyster sauce and stock along with mushrooms, bokchoy and garlic. A delicious dish to serve at a ...

But must it always come from pork rind? You can now get that crunch — and awesome mouthfeel and flavors, too — from oyster mushrooms. Mama Sita’s marketing executive and weekend kitchen ...