I also answer questions my friends and family have asked about my recipes, to help everyone better understand the processes we use – and why! Chicken drumsticks are crunchy, full of meaty flavor ...
It’s a smart way to make a cheap chicken leg go a long way. You can bone it yourself or get your butcher to do it, but the crucial thing is to leave the meat as intact as possible. Lay the 2 ...
Season the chicken with salt and pepper and dust all over with 2 tablespoons of the flour. In a large cast-iron casserole, heat the oil. Add the chicken and cook over moderately high heat ...
But those seeking something seasonal and warming can't go wrong with these cheese-stuffed chicken legs inspired by the French alpine regions. Rick Stein shared his recipe in his BBC show ...