The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...

Use your slow cooker to make your favorite chicken comfort dishes without a lot of fuss. Choose from Burnt Honey Barbecue ...

I also answer questions my friends and family have asked about my recipes, to help everyone better understand the processes we use – and why! Chicken drumsticks are crunchy, full of meaty flavor ...

It’s a smart way to make a cheap chicken leg go a long way. You can bone it yourself or get your butcher to do it, but the crucial thing is to leave the meat as intact as possible. Lay the 2 ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

I love one-dish dinners because my least favorite part about spending time in the kitchen in the cleanup. That's why this ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

Season the chicken with salt and pepper and dust all over with 2 tablespoons of the flour. In a large cast-iron casserole, heat the oil. Add the chicken and cook over moderately high heat ...

Step 1 Place the chicken in a large bowl along with the garlic, ginger, hoisin sauce and 2 tablespoons of water, then massage ...

Yann Nury explains how to make stock with a golden color and clean taste, and shares a recipe for a hearty root vegetable ...