Who doesn’t love delicious, buttery, cheesy garlic bread? I know I do—sometimes even more than pizza! There’s just something about the perfect balance of crispy, golden edges, soft, fluffy bread and ...

Cut the bread into slices and place on a large baking sheet. Mix the butter, garlic, parsley and salt ... as creating a more streamlined design for recipe content, we’ve added lots of new ...

Garlic bread always tastes just a little better at a restaurant than it does at home. You can change that by following this ...

When all the sides are coated, wrap the bread in the foil. Place in the oven and bake for 20 minutes. Serve immediately. (This recipe makes more green butter than you need, but it freezes ...

I’ve switched his green goddess for a delicious peppery mayo, and fried the bread in garlic butter because why not? I’ve layered grilled chicken, cold sliced turkey and crispy bacon ...