It does all of the kneading for me. I love it! For the fry bread dough, I used a traditional white bread recipe. Stop the machine when the dough is finished, but before it starts baking.

This crispy fried bread vada makes for a great tea-time snack ... (rava or cream of wheat), ¼ cup fresh curd and salt as per taste. 4. Keep a check on salt as bread already has salt in it. Mix very ...

The Ulster fry-up ... Shape the dough into a loose ball and place onto a floured baking tray. Cut a deep cross into the top of the loaf using a sharp knife. Transfer the soda bread to the middle ...