With a perfect balance of crunchy panko and sweet coconut flakes, these jumbo shrimp are deep-fried to golden perfection. Pair them with a tangy, spicy tartar sauce for an extra flavour.

If you have been anywhere by the sea in the Yucatan peninsula you will have had these deep-fried king prawns with a coconut batter. Curiously to me, they often come with an apple sauce ...

Owner of a midtown Jamaican restaurant, chef Ray White, shares his recipe for coconut curry shrimp, a bold ... until it turns a deep brick red. Add the Jamaican curry powder and scotch bonnet ...

My Pan Fried Cajun Shrimp is the perfect recipe to satisfy your taste buds ... Before getting started, ensure you have a Large Deep Skillet on hand to provide ample space for cooking the shrimp.

When seafood night is calling your name, try these fried shrimps that cook ... In an electric skillet or deep-fat fryer, heat oil to 375°. Fry shrimp in batches until golden brown, 3-4 minutes.

Air-fried coconut shrimp is also great for game day. You can either bread your own shrimp, like this recipe from All Recipes, or follow the instructions on the back of most frozen coconut-shrimp ...