I was inexplicably talking about my love of fennel with a room full of people at a gender reveal party when one of the ...

For those who like raw fennel, try mixing thin slices into a green salad or shredding it with citrus fruit. Fennel is excellent for making soup or it can be poached, steamed or briefly boiled.

Rub fish all over with 2 tablespoons olive oil, minced preserved lemon rind and fennel seeds. Season fish cavity ... Finish fish with a drizzle of raw olive oil. Serve with lemon-fennel mostarda ...