Fresh herbs also give the salad extra flavor and depth ... Toast pecans in the preheated oven for 7 -10 minutes. Cut beets into cubes. Place greens in the bottom of a large bowl.
When was the last time you were excited by a green salad? If it's been a while, check out our guide for tips on making salad interesting. We love to add fresh fruit, tangy cheese, roasted veggies ...
Hearty greens like kale and napa ... To make this prismatic salad, various beets are cut into wedges and roasted with garlic and fresh rosemary to intensify their earthy sweetness.
Add chopped oranges or a thinly shaved apple or beet for a little sweetness; if fresh peas are in season ... Drizzle on the salad and toss gently. Add the avocado and toss very gently.