A New Orleans institution, the Ramos Gin Fizz was created by Henry Charles Ramos at the Imperial Cabinet Saloon in 1888! Since then it has become one of the city’s enduring classics! If you have ...

the classic gin fizz—made with gin, lemon juice, sugar, and club soda—has since inspired an abundance of offshoot recipes, with the Ramos Gin Fizz being the most famous among them. But the ...

From Whiskey Sours and Pisco Sours to fluffy Ramos Gin Fizzes, numerous cocktails call for whole eggs, yolks, or just egg whites. Yet, as egg prices ratchet higher, bar pros are discovering ...

Nowadays, we do things a little differently, and there are a number of cocktails that feature the herbal flavor of gin, including Ramos fizz, Sloe gin fizz, gimlet, and the tried-and-true martini.

Here’s a selection of must-try cocktails that showcase the magic of eggs. Hailing from New Orleans, the ramos gin fizz is a luxurious drink that combines gin, citrus juices, simple syrup ...