Although convenient, instant noodles aren’t the same as the ramen served at restaurants. Some Japanese frequent ramen ... practically the size of a latte cup, or about a quarter of a regular ...

The Cupnoodles Museum Hong Kong has been celebrating the 115th birthday of Momofuku Ando, the inventor of instant noodles. Mr ...

The curly noodles are lighter than the darker buckwheat soba, or udon, which are also usually flatter or thicker. A sip of relief Some Japanese ... cup, or about a quarter of a regular ramen ...

(KTLA) – Cup Noodles, the cheap, quick — and now microwaveable — instant ramen makers are again diving into an unexpected flavor profile with a limited-time noodle cup. Earlier this month ...

Hikage prides himself on using mostly domestic ingredients, but many ramen restaurants rely heavily on imported materials like the flour to make noodles. Japan’s import costs have risen as the ...

Ramen is one of Japan's most popular dishes, beloved by residents and foreign tourists alike. But rising ingredient and fuel costs are forcing many local shops to close.

Instant ramen, a food that originated in Japan, continues to evolve throughout ... Make the ramen broth following the directions on the instant noodles package. Boil the noodles and subtract ...