Aloo pyaaz pakoras (Indian fritters made with potatoes and onions) are a delightful monsoon snack. Here are the key steps to follow to ensure they turn out perfect: Grate the boiled potatoes, but do ...

Zucchini Pakora Recipe: Zucchini pakoda is a crispy, flavorful indulgence that transforms the humble zucchini into a star of the monsoon menu. This delightful twist on the classic pyaz pakoda or ...