This no-bake pumpkin cheesecake is the perfect easy and delicious holiday dessert! Creamy, spiced pumpkin filling in a ...

Swirl the pumpkin purée through the cream mixture, then spoon it on the biscuit bases. Smooth over the tops and place in the fridge for 1-2 hours, or until set.

From a Martha Stewart blueberry pie to a luscious pumpkin and cheesecake affair, these pies will add a sweet touch to any Pi ...

These chocolate brownies, with a pumpkin cheesecake swirl, warm pumpkin pie spices, and crunchy pecans are both easy and delicious. And if you love pumpkin, why not add some creamy pumpkin fluff ...

Sweet dishes need not be limited to pumpkin pie. Stir puréed pumpkin into a cheesecake filling for a less sickly take on this decadent dessert. Or try making pumpkin halwa – the nutty flavour ...