A recent study published in Social Psychological and Personality Science suggests that people’s tendency to act in ...
A study conducted in China found that individuals with pronounced social anxiety tend to be less motivated to engage in ...
Prosocial AI — a framework of design, deployment and governance principles that ensure AI is thoughtfully tailored, trained, tested and targeted to uplift people and the planet — is more than ...
Children who eat less seafood are significantly more likely to have lower prosocial behavior scores, but no link was found ...
If you know someone with psychopathic traits, or at least observe such people in the media, you may wonder if their power ...
Discover how fish consumption in childhood can enhance prosocial behavior and improve interactions with peers and family.
Children who regularly eat seafood at age 7 exhibit more positive social behaviors—such as sharing, helping, and interacting ...
A new study suggests that children who consumed the least seafood at age seven exhibited lower prosocial behavior at both ...
One important finding is that wealth has been linked to what researchers call ‘prosocial behaviours’, actions that include helping others and being generous with our money or time. It seems ...
Children who consumed the least amounts of seafood at 7-years-old were likely to be less 'prosocial' at ages 7 and 9 years than those who regularly consumed seafood, according to a new study.
The paper was also recently featured in this TIME article.