WHAT’S INCLUDED: 2 (12 oz.) Prime Ribeye Steaks, 2 (14 oz.) Prime T-Bone Steaks, 2 (12 oz.) Prime NY Strip Steaks, 2 (8 oz.) Prime Filet Mignon Steaks. UNMATCHED FLAVOR: These USDA Prime steaks ...

This is particularly true of two very premium steak cuts: prime rib and ribeye. Both cuts of steak are highly prized among beef aficionados for their tender texture, juicy meat, and rich flavor.

But for me, the ultimate steak is the bone-in rib eye. The rib eye is cut from ribs six through twelve on the cow, between the loin and the shoulder. If you’re getting more than one bone in your ...

Rib-eye steak with a rich and creamy béarnaise sauce is a classic treat for a Saturday night that's also perfect for Valentine's Day. The potatoes are much easier to cook at home than chips ...