Those potatoes looked like the perfect ingredients to make a big batch of mashed potatoes when you bought them last week, but ...

Boiled, baked, fried or made into mashed potatoes are an ever-present ingredient on the tables of millions. However, it can happen that, forgotten in the pantry for too long, they begin to sprout.

has advised that the best way to store potatoes is in the fridge." He revealed that fridge storage can help spuds stay "fresh and sprout-free more than three times longer" than at room temperature ...

However, when a potato sprouts, the tubers start to regrow, which can cause the vegetable to lose its flavour. They can also begin to change colour, and once they turn green, they shouldn’t be ...

A potato grower asked me an interesting question. He wanted to know how flowering affects tuber yield and whether it even ...

Potatoes are the ultimate winter comfort food from creamy mash to crispy roasties. But are you storing them right? If you’re putting them in the fridge or leaving them on the countertop, you ...

Leftovers make delicious bubble and squeak. Mix the Brussels sprouts with mashed potato, shape into little patties and fry until golden-brown. Top with a poached egg for a simple brunch.