Portuguese food is incredibly unique ... and pimenta moida -- a spicy sauce made out of crushed and fermented red peppers that will be a key ingredient in a lot of dishes on this list.

Transfer to a blender and blitz. To serve, slice the steak into thick slices and divide between warmed serving plates. Add the creamed spinach, pour over the red wine sauce and serve.

Beef trinchado - Portuguese South African beef stew Trinchado is a delicious Portuguese inspired South African beef stew made from cubed steak, cooked in a spicy sauce. Portuguese Bacon Pudding ...