Buttery Garlic Pork Chops with Smooth Mashed Potatoes Introduction There are few meals as universally comforting as a ...

Now that school is out and before it gets too hot, this is the time for cooking that gives us maximum flavor and the least ...

That pack of pork chops sitting in the fridge can be the start of something easy, affordable, and worth making. Whether you’re working with boneless ... Read more The post What to make with that pack ...

It’s the kind of easy one-pan meal that feels a little fancy, tastes downright indulgent and is ready in 20 minutes.

Bake the pork chops. Bake the pork chops on a wire rack set over an aluminum foil-lined baking sheet. The wire rack prevents ...

On the side opposite the toothpick, skewer each of the chops with 2 stripped rosemary branches. 3. In a large skillet, heat 3 tablespoons of the olive oil. Add the pork chops and cook over ...

Season pork with salt and pepper. Heat oil in a large skillet over medium-high. Add pork chops; cook, flipping often, until well browned and a thermometer inserted in thickest portion of meat near ...

This flavorful dish combines juicy pork chops with a tangy and slightly sweet mustard apple and peach pan sauce. The perfect balance of savory and sweet makes this an ideal weeknight dinner or a ...

Here's the secret to pan-fried pork chops with a perfect crust. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her ...

Salt-and-Pepper Pork Chops with Spicy Scallions Start to finish ... In a 12-inch nonstick skillet over medium-high, heat the oil until barely smoking. Add half of the cutlets and cook until ...