The mushrooms cook with the rice in the oven, leaving you free to get on with something else. Stir through the punchy lemon and coriander dressing and top with crisp pomegranate seeds and peppery ...
2 Tbsp cider vinegar 6 Tbsp extra virgin olive oil 1 small garlic clove, minced 1 tsp sugar or honey Salt and pepper In a large bowl, combine all salad ingredients. In a smaller bowl, whisk all ...
5. Serve the koftas with the rice salad, tossed with the dressing. Cook's note: When we asked TV chef and The Great South African Bake-Off judge for her favourite recipe when guests are coming round, ...