As they begin to splutter, add the poha and peanuts to the saucepan and mix well. Now add ¼ tsp turmeric powder and salt to taste and mix the poha well for about 30 seconds on low flame.

While poha is full of fibre, iron and vitamins, idli is oil-free and is considered gut-friendly. While both of these food items have their own set of benefits and drawbacks, we asked an Ayurveda ...

One cup thin poha, two potatoes, one-fourth tsp turmeric, half tsp kashmiri red chili powder, half tsp garam masala powder, one-fourth tsp aamchur, half tsp chaat masala, half tsp ginger garlic ...

About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra. Made with onions, potatoes and seasoning like chillies, crushed peanuts, lemon and curry leaves make ...

Grind the poha into powder. Keep aside. 2. Mash the boiled potatoes. 3. Add powdered poha and rest of the ingredients (except oil, maida and rice flour) and mix everything together. Use hand to mix.

Mrunal Thakur shows that fitness and good food go together. Her latest workout video, inspired by her love for poha, is just ...

The food blogger always searches for variety and innovation. Photograph: Bethica Das Poha Vada Serves: 3-4 1 cup brown poha or beaten/flattened rice 2 raw bananas, boiled, peeled, mashed ½ cup ...

Actress Mrunal Thakur has shared the secret behind her workout motivation, and it's not what you might expect.The actress ...