资讯

The Mirror US on MSN4 小时
Gordon Ramsay's tip for making a poached egg that looks like a 'ball of mozzarella'
The celebrity chef, known for his fiery temper and Michelin-starred restaurants, only adds one extra ingredient ...
Nottinghamshire Live on MSN4 小时
Gordon Ramsay's simple method to poaching an egg - he adds a surprising ingredient
Many favour poached eggs because they are prepared without unhealthy fats or oils, yet they can be more difficult to achieve.
Daily Express27 天
Poached eggs will turn out 'perfect' every time if you follow Jamie Oliver's 1 rule
Poached eggs can be one of the simplest yet hardest foods to cook. They can be tricky because they require the right combination of heat and water movement to set the egg whites while keeping the ...
6 common mistakes to avoid while cooking eggs
Eggs are incredibly nutritious and versatile, making them a staple from breakfast to dinner with countless ways to prepare ...
Daily Express1 个月
Poached eggs are perfectly jammy when you add one utensil to bubbling water
Poached eggs can be tricky to get right. It’s not like frying them, popping them in some hot oil and being able to see when they’re done - it’s trickier. Poached eggs just taste so much ...