#4. Remove the peel of the green bananas. Using a potato peeler, thinly slice plantain lengthwise into long chips. #5. Crack the egg into a small bowl and whisk. #6. Roll out the pastry dough and ...

Pie—whether it’s pumpkin ... This fall and winter, opt for the less expected (but just as delicious) plantain tarte tatin from Paola Velez’s new cookbook, Bodega Bakes: Recipes for Sweets ...