Making banana bread, smoothies, and ice cream are great ways to repurpose them. However, pan-frying overripe bananas is the ...

Try the ultimate Jamaican breakfast for a hearty weekend meal best served to a crowd. This dish is completely vegan and ...

Combine the potato, plantain and onion in a bowl. Heat the butter in a small frying pan and then add rösti-size amounts of the potato mixture to the pan. Cook, using the back of a spoon to push ...

Set aside to reheat later if necessary. 6. Peel the plantain and cut into thirds. Place in a frying pan with a big splash of oil and fry until golden. Be careful with hot oil or ask an adult.

Boiled, fried, or steamed, we love a nourishing and versatile ingredient. What is your favorite way to eat plantain?

Heat three tablespoons of oil in a pan. Add mustard seeds and allow ... Mix well and cover, cooking until the plantain is tender. Serve hot. A homemaker based in Mumbai, who runs a popular YouTube ...

Next, pan-fry the chicken over a medium flame using ... Serve hot with white rice or boiled plantain. Ensure the chicken reaches an internal temperature of 165F (73.8°C). Be careful not to ...