Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

Topped with fresh banana slices, a drizzle of pure maple ... If you're looking for another plantain breakfast recipe, ...

If you see a plantain in your kitchen, what’s on the menu? Plantain fufu, pasteles, rellenitos de plátano, tostones, mole de plátano, mofongo are just a few of the dishes that come to mind.

Here’s a sushi recipe that’s easy to make at home Ingredients ... Peel and cut the yellow banana plantain into quarter and deep fry, then set aside and let it cool. 4. Blanche the pak choy ...

A classic beef dish from Kerala featuring unripe banana cooked in a deliciously ... 1 tsp Vinegar 1 cup Water 1 Raw plantain Clean the beef pieces and drain them. In a pressure cooker, mix the ...

Farali pattice is a famous Gujarati snack that is made during fasts. Unlike other pattice recipes, this one is made using singhare ka atta, raw banana plantain and arrowroot. It has a soft and ...