Wageningen researchers have discovered that a vital plant protein originated more than 600 million years ago, long before the ...

While many people associate protein with meat, there are numerous plant-based options to increase protein intake, including ...

Discover how Ahold Delhaize is promoting plant-based proteins to cut carbon emissions and inspire healthier, sustainable ...

In this week's issue of our environmental newsletter, we find out how much longer you could live (and the emissions you could cut) if you swap out some read meat for plant-based proteins. We also ...

Eating meat is no longer just about heart disease, stroke, cancer, and diabetes. It’s about dementia, too! A study of 133,000 ...

The new Bezos Centre for Sustainable Protein aims to solve bottlenecks in a range of alternative meat areas, including ...

Vow Brands, Tender Food and Asentia share their strategies on improving production efficiency and consumer acceptance of ...

When it comes to choosing the right protein powder to complement your fitness journey, the decision often boils down to two ...

Scientists have tested out how different blends of plant proteins and oils impact properties such as stretch and nutrition in ...

Beans like black beans, garbanzo beans, and kidney beans are the most widely consumed legumes worldwide. They are rich in ...