This Hong Kong-style French toast recipe from Cybelle Tondu has an oozy peanut butter filling and a drizzle of sweetened ...

I made this French toast with eggy challah, plain white sandwich bread, and a chewy baguette, and all three came out tender on the inside without any soaking time, with the quickest of dips.

Challah is far and away my favorite bread to use for making French toast. The bread is made with eggs, so it is richer than plain white loaves, and the middle becomes almost custardy in texture ...

For best results, choose an eggy bread Challah is far and away my favorite bread to use for making French toast. The bread is made with eggs, so it is richer than plain white loaves, and the ...