‘00’ flour has a finer texture than plain flour and will make ... the sauce you serve it with. Fresh egg pasta is traditionally paired with slow-cooked meat ragú and creamy, buttery sauces ...

This easy recipe will show you how to make a tuna pasta bake that's really flexible, so you can customise it to suit what's in your store cupboard. Preheat the oven to 180C/160C Fan/Gas 4.

You can use any pasta, but if you want to cook spaghetti, it's recommended that you break it in half. If you just want a plain pasta that you'll pour a sauce over later, then use plain water.

Any long pasta will work, so use whatever you have in the cupboard." The recipe serves four people, requires a mere five minutes of prep time, and takes just 20 minutes to cook, reports the Express.

Cook until water is evaporated and the minced meat is almost dry. Use this as a topping over the boiled pasta. When serving, put the pasta on a plate and add the plain yoghurt on top. Finish off ...