halved or quartered Salt and pepper to taste 1 – 12oz package whole wheat pita bread (6 loaves) Step 1: Prepare fish – drizzle with olive oil, brush garlic, then sprinkle with salt and pepper.

These pitas include fillings such as ground turkey, tomatoes, and tzatziki. This recipe is a cross between a gyro and a taco. Gyros are a Greek dish in which meat (usually lamb or beef) is cooked ...

Grilling season is the perfect time for a chicken tikka pita taco. (Kory Siegers/CBC) Obviously it worked, as the chef methodically goes about his business with a quiet confidence that many chefs ...

Pita, of Clifton, planned to return to Mexico ... To make extra money, on weekends the couple sold beef and chicken tacos and corn on the cob at adult baseball league games in the Bronx ...

Instead of tortillas, these tacos are made with pockets. Pita pockets that is. All you have to do is fill your pockets up with taco fixings for a quick and easy meal.

Paneer Tacos With Pita Bread:This recipe is a fusion of Indian and Mexican flavors, where traditional Mexican tacos are given an Indian twist with paneer. Paneer Tacos ft. Pita Bread is a delicious ...

Avocados are high in beta-sitosterol, a compound that has been shown to lower cholesterol levels. It also lowers the chances of heart disease and is protective against strokes. As a Vitamin E ...

In Mexico, the dish's main protein shifted from lamb to pork, and the pita bread was substituted with tortillas de maiz or harina. In the state of Puebla, a traditional "taco arabe" consists of ...

In Texas, very few taquerias serve them, and in Houston, only a handful of restaurants and food trucks offer Mexican-Arab-style tacos. That includes Cafe Pita, Gourmandize Mediterranean Grill ...