Pimentos and roasted red peppers look similar on grocery store shelves, but that doesn't mean they're identical. Here's what ...

If you’re going to make pimento cheese at home, you’re probably using a jar of pimento peppers, but for what it’s worth, Jack Gilmore doesn’t even use pimentos.

Keeping a few pantry items on hand is a great idea for quick meals. Most of us keep staples like tuna and canned beans in the cabinet, but if you have a jar of roasted red peppers on the shelf, you ...

Preheat oven to 400° with rack in the middle of the oven. In a large bowl, combine cream cheese, pimentos, garlic, powder, salt, cayenne, and 1 c. cheddar. Cut peppers in half lengthwise and ...

The sweet mini peppers are stuffed with homemade pimento cheese for a quick and easy, ... (4-oz.) jar pimentos, drained. 1/2 tsp. garlic powder. 1/2 tsp. kosher salt. Pinch of cayenne pepper.

“The first pimento cheese was a blend of Neufchâtel cheese and diced pimento peppers,” Byrn explains. “It was sold by the slice or in a jar in early 1900s groceries all over the country ...

Until the early 1960s, pimentos were sliced and then stuffed into olives by hand. The Sadrym company of Seville, Spain, introduced the first automatic olive-stuffing machine in 1962, and is the ...