Stuffed mini peppers (especially cheesy ones) are such an easy appetizer to throw together and are always a crowd-pleaser. In my opinion, pimento cheese is infinitely better when it’s served warm, and ...

It can be confusing to parse all the different varieties of peppers, especially when they share characteristics, so when you see jars of pimentos and roasted red peppers at the grocery store ...

In a large bowl, combine cream cheese, pimentos, garlic, powder, salt, cayenne, and 1 c. cheddar. Cut peppers in half lengthwise and scoop out seeds and ribs. Spoon a small amount (about 1 Tbsp.) ...

Using chargrilled peppers in a jar makes this dish very quick. They are an excellent time saver. Of course, if you prefer, you can roast and skin your own.