36 year-old Terry, originally from Mayo, credits his wife with helping him to expand is palette and try new things. He has completed cookery courses … This MasterChef Ireland recipe is served ...

Slice them thickly and gently grill them, or heat them in the oven or lightly fry. Black pudding is a breakfast favourite, but it's a versatile ingredient for brunch, lunch and dinner, too.

Fried breakfast lovers faced are rejoicing as black pudding has reportedly joined the ... which generally contain pig's blood and oatmeal, are going to be an it-food of 2016.

If you've ever been out to eat at a restaurant serving a full English breakfast, you may have noticed a dish skeptically ...

Pig's blood isn't everyone's idea of a perfect breakfast, but then what do they know... There are many reasons to dislike black pudding. First is the blood, the main ingredient, once used fresh ...

Made from pig's blood and other ingredients ... As well as 'turning the ingredients into a rich colour', the blood also 'makes black pudding a rich source of iron and protein', the video says.