8 recipes that give pork tenderloin the respect it deserves I added chili powder to my adobo, and a bit more garlic and lime than Diaz uses, but that’s the thing about pernil: Cooks make it ...

Pasteles and pernil are how I define Puerto Rican Christmas. And although pork is a fixture on the Puerto Rican table, it is just not Christmas without pernil. When I was growing up, we’d ...

Nearly every family in Puerto Rico, the Dominican Republic, and Cuba has their own way of roasting pork for the holidays. This Puerto Rican version is almost always served with arroz con gandules ...

Puerto Rican Slow-Cooked Pork Roast (Pérnil al Caldero) This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via AP) Start to finish ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp ... meat inside can be a challenge. In this recipe from our cookbook “Milk Street 365: The ...

Here, we'll explain the main differences between pernil and carnitas, with recipes and tips for preparing them at home. Read more: The 10 Best BBQ Sauces For Pork Although pernil is the Spanish ...

So, pernil, braised pork. This is no little recipe. This is a monster. Feeds a crowd. We've got to get this right. You said they tucked all the seasoning in. Did you-- did you also do that?