Imagine tender sirloin steak, vibrant bell peppers, and al dente bowtie pasta, all coated in a creamy, savory sauce with a ...

this Pepper Steak Pasta Fiesta is the perfect recipe to try. Combining tender steak, vibrant peppers, and a flavorful sauce with pasta, this dish delivers a bold fusion of flavors that’s sure to ...

Make a fillet steak that's already special even more special with Mary Berry's classic peppercorn sauce. This make-ahead ... Season them well with salt and pepper. Heat a large frying pan or ...

Add tomato paste, Italian seasoning and salt and black pepper; simmer 7 to 10 minutes. Slice steak, top with mushroom sauce; serve alongside vegetables.

Return beef to skillet and add sauce; season with salt and pepper, if needed. Cook, stirring, until sauce is glossy, about 2 minutes more. Divide rice among plates. Spoon steak mixture over.

But once the pasta is pierced, peppery mushroom sauce erupts, just like a xiao long bao’s explosion of broth. The dish took 19 attempts to get right, says Li. Steak with a pepper sauce that ...