Baking is baking, right? So a pastry chef is just a baker with a fancier title, right? Wrong. We explain the difference ...

Before heading the pastry kitchen as pastry chef, the section head graduates to sous chef. A sous chef is the pastry chef's deputy and helps lead and manage the pastry kitchen. It takes about 20 ...

This article was first published on Spatula Desserts. The post 10 Perfect Egg Substitutes You Probably Already Have in Your ...

Great food is an experience, a memory, and a story told through flavors and textures. At Jpark Island Resort & Waterpark ...

Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her birthday Ashley Vega is a writer-reporter at PEOPLE. She has been working at ...

Georgia Macon, executive pastry chef for Prentice Hospitality Group, took home the top prize from the annual event kicking off Maine Restaurant Week. It’s been a turbulent start to 2025 ...

Lauren Klein was making caramel in her Freehold Township candy kitchen when her phone rang. It was a casting director from the Food Network, wondering if Klein, a pastry chef, chocolatier and ...