Soup is often made in big batches, which means leftovers can start to become boring. Turning the soup into pasta sauce can ...

Plus, it holds a good amount of starch, a quality that readily translates to creaminess in a pasta sauce. A well-made bean ...

It's all too common to end up with a pasta sauce that's either bland or has a ... Add the water or beef broth to the saucepan and let it simmer uncovered for one and a half to two hours.