A classic Italian fresh pasta recipe you can make by hand or with the aid of some convenient machines. The fresh pasta can be cut by hand into wide ribbons of pappardelle, fed through the pasta ...

If you have leftover pasta in the fridge, it's time to get creative! While a breakfast frittata is a great option, think warm ...

In this recipe ... The noodles have a subtly sweet and peppery profile and are hearty enough to hold up to spicy thick sauce.

Ariana Grande isn’t just a pop culture icon—she’s also a fan of cooking at home. On a recent episode of the podcast SmartLess ...

Making cacio e pepe is supposed to be easy—the cook simply boils the pasta in the normal way, extracts it, then adds grated cheese to the water that was used to cook the noodles, then adds pepper.

When the pasta was done, I drained and moved it to a bowl. This recipe doesn't specify to cool the noodles in a cold rinse or ice bath, so they were warm when I mixed them with the dressing and ...