Parsley can be used in almost any savoury dish. It is especially good used in great quantities in fresh salads or in soups and sauces. Chop or shred it and mix with butter to melt over fish or to ...

Parsley is a powerhouse of health benefits! This herb is used to garnish food and is used as a flavouring ingredient as well. Besides this, the leaf as well as the seed and oil have medicinal value.

An easy parsley sauce recipe to accompany fish or boiled ham. It's a classic British comfort food, quite mild and creamy, but when made with really fresh parsley it will taste amazing. Parsley can ...

More specifically, the team found higher levels of flavones, metabolites found in high levels in parsley and celery ... consume huge quantities of these foods, Sebastiani said.

Add chives, parsley, tarragon, and celery leaves ... Serve. Award-winning food writer Cathy Thomas has written three cookbooks, including “50 Best Plants on the Planet.” ...