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essanews.com on MSNJapanese panko: The secret to ultimate crunch in your dishesmost associate them with tempura, a method of frying food in batter in deep fat. It's worth complementing this knowledge with ...
2. Prepare the batter mix using equal parts tempura flour and water. Dip the beef in the batter and then coat with panko bread crumbs. 3. Heat oil to 200 degrees Celsius and fry the beef until it ...
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