Transform steamed idlis into chaat with yogurt, tamarind chutney, mint chutney, sev, and pomegranate seeds for a tangy twist.

Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell peppers in spices, grill them, and simmer them in a spiced cream sauce.

Paneer Tikka Masala is one of the most popular and aromatic dishes in Indian cuisine. This rich and creamy dish consists of grilled paneer cubes that are marinated in a seasoned yogurt mixture and ...

First step is to take a bowl and add fresh cream along with curd, gram flour, ginger-garlic paste, black pepper, garam masala ...

Milk paneer and soya paneer are popular protein-rich foods, but they differ in their origin, nutrition, and preparation. Here ...

Paneer tikka is one of the most beloved Indian snacks. Now, you can easily prepare a healthier version of it using an air fryer. Serve it hot with pudina chutney and enjoy! First, we need to prepare ...

A customer discovered a dead cockroach in a Paneer Tikka Sandwich ordered from Sagar Gaire Restaurant in Ujjain, leading to a complaint and subsequent raid on the establishment. Similar health ...

Explore 3 delicious Ramadan recipes including Paneer Zafrani Tikka, Falooda, and Sharbate-e-rooh afza. These detailed recipes ...