In a blender blend the spinach with green chillies into a smooth puree. In a pan, add ghee, then add cumin seeds till they ...

Palak Paneer, an Indian spinach dish with paneer ... more complex dish featuring tomatoes, onions, cream and a wider array of spices like cumin, coriander and garam masala. Regional variations ...

The combination of ice cream and Gulab Jamun is a delicious ... However, only mangoes are suitable to mix with milk if they ...

To make restaurant-style palak paneer, use a deep-base, large kadhai. This will give enough space for every ingredient to blend properly. We usually add regular cream to a palak paneer recipe at home.

About Palak Paneer Recipe: Cottage cheese bits are cooked in a warm pureed spinach curry. One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, ...

I adore the soul-warming flavours of Indian Palak Paneer ... for sprinkling on top if you like), paneer cubes, garam masala, dried fenugreek, salt and cream. Stir until the spinach has wilted ...

Experts have warned against the consumption of the beloved combination of palak paneer. It mixes iron and calcium, which inhibit each other's nutrient absorption. Nutritionist Nmami Agarwal ...

Transform steamed idlis into chaat with yogurt, tamarind chutney, mint chutney, sev, and pomegranate seeds for a tangy twist.

All you need to do is knead some blanched palak into the dough, add your spices, roll it out like a regular puri, fry (or air fry) and voila! Goes well with aloo sabzi, matar paneer and even the ...