As Pongal, the multi-day harvest festival, starts today and will be celebrated till January 17, the festival staple, pongal, is a must! Here, we bring to you different varieties of the rice ...

Drain the water of the rice. Add it in the cooker. Mix pacha karpooram, cardamoms, salt and banana. Cook for 15-20 minutes. Mix the jaggery in the water and ensure it blends together. Once the ...