With this recipe from Lidia's Italy, it isn’t hard to make feather-light gnocchi. The main thing to keep in mind is this: the less flour… If you choose to make the manicotti with pasta squares ...

Lidia and her family were forced to flee the communist regime. After a dramatic escape that involved temporary separation from her father in Italy ... Television Food Show, Best Chefs in America ...

Fans will appreciate this companion book to Bastianich's latest PBS series of the same name (after Lidia's Italian-American Kitchen ... of stills from the show; they impart new information ...