After a 37-year career as Lead Seafood Microbiologist at the USFDA, Dr Angelo DePaola decided to tackle a different challenge ...

U.S. tariffs are throwing wholesale seafood producers at the North American Seafood Expo for a loop. One solution? Canned ...

Celebrate all things oysters during Chesapeake Oyster Week, taking place from March 21-31, 2025. Learn more about the popular seafood delicacy here.

That's really exciting and hopefully it makes a massive impact," she said. "Every oyster can filter up to 150 litres of water a day so that's got to make an impact. "They're there, they're feeding ...