来自MSN2 个月
Oyster Sauce Is The Flavor Upgrade Your Stir Fries Deserve
A popular staple in numerous Asian cuisines, the invention of oyster sauce is said to have been a happy accident. It all started in 1888, when Chinese restaurateur Lee Kum Sheung got distracted ...
Marketing Interactive4 天
Lee Kum Kee repositions classic premium oyster sauce as 'magic sauce'
As a classical sauce brand, Lee Kum Kee has become a kitchen essential across generations since it revolutionised Chinese cuisine with the invention of oyster sauce in 1888. However, as food ...