A quick and easy serving of crisp potato wedges baked with olive oil, cumin, jalapenos and cheese. 2. Cut 2 par-boiled potatoes with the skin into wedges and drop into the pan. Add cumin, chili flakes ...

These Baked Garlic Parmesan Potato Wedges are no exception—they’re ... especially since the skins stay on for this recipe. Cut each potato into 8 even wedges. Pat them dry with a kitchen ...

This recipe for Crispy Baked Potato Wedges yields tender, seasoned crisp potato wedges, conveniently baked in the oven. This recipe for baked potato wedges (mojos or oven fries) is: Simple to make ...

About Cheese & Herb Potato Wedges Recipe: Munch on these delicious wedges as your evening snack along with a piping hot cup of tea. With the mouth-watering flavours of garlic, cheese, oregano and ...

Potato wedges are the ultimate easy side dish – delicious and better for you than chips! It's best to use a non-stick baking tray. If your baking tray has a tendency to stick, line it with ...

Serving quickly is key for these wedges, so the steam released from the freshly cooked potatoes doesn’t get a chance to soften them. Choose a floury potato for this recipe if you can.