This easy oven roasted beets recipe calls for only 5 ingredients and results in a tasty side dish that is gluten-free, ...

You can roast beets both ways—peeled, chopped, and then roasted, or roasted, then peeled, as in this recipe. I prefer roasting beets in foil packets, as it allows them to steam as they roast.

1. In a small bowl, whisk together the vinegar, salt, a pinch of pepper, mustard, and honey. 2. Gradually whisk in the oil ...